Kevin’s Catering was founded 2 decades ago by Kevin Harris with a simple premise that fine dining should be more than food – it should be an exquisite culinary & catering experience for every single client.
Armed with his passion for food and a degree in Hospitality Management from Florida International University, Chef Kevin has managed large kitchens for a Fortune 500 company and trained countless event staff.
Chef Kevin’s vision for an exquisite culinary & catering experience for every client and thriving on a higher standard for delivering banquet & event services have been our driving force.
Over 2 decades ago, armed with a vision to create a boutique fine dining experience, Chef Kevin launched Kevin’s Catering with a promise that catering should be more than just about food.
Kevin’s Catering is honored to work closely with each client, creating a perfect customized menu for each occasion. We service Northern Virginia, Maryland and the Washington DC Metropolitan Area with a long list of very happy repeat clients.
